Thanksgiving Menu
-
BRC Turkey
Brined - Roasted - Carved Turkey 24 hour cider brine, roasted with herbs and butter, carved for an easy reheat on ThanksgivingHalf pan feeds 8-10Full pan feeds 18-20
Half pan $75
Full pan $110
-
Lola's Stuffing
Dried apricots, cranberry, apples, sage and rosemary
$7 per Person
-
Whipped Potatoes
Infused with roasted garlic and chives
$7 per Person
-
Mac & Cheese
Classic Mac topped with toasted breadcrumbs
$7 per Person
-
The Best Sweet Potato Casserole
Whipped sweet potatoes topped with a brown sugar pecan streusel
$7 per Person
-
Roasted Root Vegetables
Roasted seasonal root vegetable, tossed in spiced maple butter
$7 per Person
-
Roasted Brussels Sprouts
Charred brussels tossed Calabrian chilies and chopped bacon
$7 per Person
-
Cranberry Orange Relish
1 Quart
$20
-
Butternut Squash Soup
1 Quart
$20
-
Roasted Shallot Gravy
1 Quart
$20
-
Corn Bread Stuffing
Local Wild Hive farm's cornmeal, maple breakfast sausage
$7 per Person
-
Thanksgiving Pies
Pumpkin - Apple Streusel - Pecan
$25